Oro Andaluz Pimentón, www.quesoandaluz.com La Verea Andaluza
Series"Oro Andaluz"Paprika. Cured Artisan Cow Cheese (0.5kg approx.). Natural crust protected in PEPPER
Series"Oro Andaluz"Paprika. Cured Artisan Cow Cheese (0.5kg approx.). Natural crust protected in PEPPER
Series"Oro Andaluz"Paprika. Cured Artisan Cow Cheese (0.5kg approx.). Natural crust protected in PEPPER
Series"Oro Andaluz"Paprika. Cured Artisan Cow Cheese (0.5kg approx.). Natural crust protected in PEPPER

Series"Oro Andaluz"Paprika. Cured Artisan Cow Cheese (0.5kg approx.). Natural crust protected in PEPPER

Usual price
€12,95
Sale price
€12,95
Usual price
Exhausted
Unit price
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  • In our small factory we generally obtain around 120 cheeses per production. We pamper each cheese, turning them and keeping a daily monitoring of its condition until its complete cure. We are bathing its bark in Extra Virgin Olive Oil to protect them.
  • We belong to the Andalusian Artisan Cheesemakers Association AQAA. We recover the cheese as it was traditionally produced in Andalusia. Its bark is natural and edible, we do not add any wax or surface protection.l.
  • The purpose of the limited production is to obtain a maximum final quality, given the individualized care that can be given in this way to each cheese.
  • With paprika from la vera. It gives it a very mild and smoky spicy flavor characteristic of this mixture.
  • We aim to help the local livestock industry which is being stifled by the big industry. How we do it We buy milk above market value, it is a mutual benefit, in this way the farmer feeds his cattle better. The milk obtained is spectacular, it contains a high nutritional value "Triple A", perfect to make a unique cheese.o.